Harvested by foraging in temperate northern woodlands during springtime, chefs worldwide revere the morel as a hallmark of French and Catalan cuisine. With a uniquely meaty texture and richly nutty, exquisitely earthy umami flavor with light hints of smokiness and fruitiness, these handpicked premium jumbo morel mushrooms make a sublime addition to exceptional pasta, soup, and meat dishes.
Whole Dry Jumbo Morel Mushrooms
$27.00 – $400.00
Readily Available
This item is available throughout the year, and we proudly regard it as a staple of our catalog. If it is not in stock at the moment, it will likely be replenished soon.
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